Medusa Pale Ale
Consistent, tight-yet frothy head. An aroma of thick guava, gentle apricot, inviting citrus and a dash of lemon tart. Precisely light and clean palate of subtle dough, citrus rind, ripe tangerine and slight fresh alfalfa with a quenching finish. Brewed with Weyermann Bohemian Pilsner malt, Castle Pale malt and Weyermann Munich malt, Medusa hops and our proprietary English yeast strain.
5.2% ABV. 27 IBU. 13.0 OG